Sorrel French Green De Belleville (Rumex acetosa) is a traditional European herb prized for its tangy, lemon-like flavor and vibrant green leaves. Perfect for adding a refreshing zest to salads, soups, and sauces, this perennial leafy plant is both decorative and edible.

Fast-growing and easy to maintain, Sorrel De Belleville thrives in cool, moist conditions and can be harvested multiple times throughout the season. Its tender young leaves are especially flavorful and rich in vitamins A and C, making it a must-have for health-conscious gardeners and culinary enthusiasts.

Features:

• Heirloom French sorrel variety with tangy, lemony flavor

• Produces tender green leaves rich in nutrients

• Ideal for salads, soups, and sauces

• Non-GMO, easy to grow, and suitable for home or kitchen gardens

• Thrives in cool weather and partial sun

• Continuous harvest throughout the growing season

Specifications:

• Botanical Name: Rumex acetosa ‘De Belleville’

• Common Name: French Sorrel, Green De Belleville

• Plant Type: Perennial leafy herb

• Height: 12–24 inches (30–60 cm)

• Light Requirements: Full sun to partial shade

• Soil Type: Moist, fertile, well-drained soil

• Water Requirements: Moderate; keep soil evenly moist

• Germination Time: 7–14 days

• Planting Depth: 1/4 inch (0.6 cm)

• Spacing: 10–12 inches (25–30 cm)

• Planting Season: Spring or early autumn

• Hardiness Zones: 4–9

• Maintenance: Low; trim flower stalks to encourage leaf growth

• GMO Status: Non-GMO