Experience premium quality and flavor with Pak Choi Da Cheong Chae F1 seeds. This hybrid variety produces lush, green leaves with crisp white stems and mild, sweet flavor. Perfect for salads, stir-fries, and soups, these plants are highly productive and thrive in both cool and warm seasons.

Ideal for gardeners looking to grow vibrant, nutrient-packed greens that mature quickly and perform well in a range of garden conditions.

Features:

1. Variety: Da Cheong Chae F1 Pak Choi
2. Type: Hybrid F1
3. Growth habit: Upright, compact rosette form
4. Leaf characteristics: Glossy green leaves with thick white stalks
5. Flavor: Mild, sweet, and tender
6. Light requirements: Full sun to partial shade
7. Soil requirements: Moist, well-draining soil rich in organic matter
8. Suitable for: Garden beds, raised beds, containers, and hydroponic systems

Specifications:

1. Seed Type: Non-GMO, hybrid F1 seeds
2. Planting Season: Spring and fall for best results
3. Zones: USDA Zones 4–10
4. Planting Depth: 0.25 inch (6 mm)
5. Spacing: 6–8 inches (15–20 cm) between plants, 12 inches (30 cm) between rows
6. Germination Time: 5–10 days
7. Days to Maturity: 40–50 days after sowing
8. Plant Height: 10–12 inches (25–30 cm)
9. Watering: Keep soil evenly moist; avoid waterlogging
10. Temperature Range: 50°F–75°F (10°C–24°C) for optimal growth
11. Indoor/Outdoor: Suitable for both indoor containers and outdoor gardens

Planting Guide:

1. Sow seeds directly into well-drained soil after the danger of frost has passed or indoors 3–4 weeks before transplanting.
2. Keep soil moist during germination and early growth stages.
3. Thin seedlings to proper spacing for best yield.
4. Harvest when leaves are tender and stems are crisp, about 6–8 inches tall.
5. For continuous harvest, sow new seeds every 3–4 weeks.